These local Thai peppers, like all of our other peppers, are grown organically and with love. Then they’re fermented for a minimum of 3 months before we begin making the sauce. The Thai Chili sauce has a medium level of heat and goes excellent in Asian dishes.  

INGREDIENTS:

apple cider vinegar*, fermented Thai pepper*, fermented Hawaiian chili pepper', maui onion', ginger', garlic*, cold pressed pineapple juice', Hawaiian sea salt'

*  - certified organic 

' - sourced locally

5 oz bottle

BE ADVISED: This sauce contains fermented peppers. Fermentation is known to increase bioavailable nutrients in food, as well as produce B vitamins, lactic acid and omega 3's. So you might feel awesome as a result of consuming it!

We value your order and ship items our as soon as we able too. Please allow up to two weeks for your order to be shipped. If you need items sooner please reach out to us and we will try our best to accommodate you. In most cases. Shipping is completed in 5-7 days